An island with taste
Sylt stimulates the appetite. Probably down to all that sea air, exercise and general sense of well-being. But who knows, it may also have something to do with all the delicious food on offer? Our restaurants – Spices and Dünenrestaurant – serve up culinary holiday memories, offering everything from classic Sylt dishes such as mussels, matjes (pickled herring) and Sylter Royal (oysters) up to Asian cuisine with an innovative slant. Our chefs love the island. And transfer that passion to a plate.